Description
Blade Length: 26cm
Griffmaterial: Karelische Maserbirke
Filleting is easy with this knife
Blade Material: Layered Damascus (33 layers with a cutting core of VG Max)
Verwendungszweck: Mit der langen dünnen Klinge ist das Filetieren von Fleisch eine Leichtigkeit
Nesmuk Janus Chinesisches Kochmesser 180 Karelische Maserbirke G-20 Blade Length: 26cmCurrently unavailable. Model: Janus Blade type: Chinese chef's knife, V grind Blade length: 18cm Blade material: patented blade steel with niobium content and Diamond Like Carbon (DLC) coating, 60 HRC, forged Handle material: Karelian Masur Birch Intended use: The Chinese chef's knife is ideal for cutting fish, meat, and vegetables. The extra wide blade ensures knuckle free work and allows for practical transport of the cut food. It was developed in
Exchange/Return Notes
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